Explaining the Aussie Parma

A meal in an Aussie pub has always been somewhere that one can get a decent steak with chips or a damned good roast. The fish and chips have always been a mainstay but in more recent times, over the last 20 years or so, there has been an interloper. The Parma. Based on the Italian Veal Parmigiana the Aussie Parma has morphed into a square meal of grand proportions. It is best described as a flattened and crumbed chicken breast smothered in a tomato based sauce and topped with grilled cheese. Sometimes you may find a thin slice of … Continue reading Explaining the Aussie Parma

Stocktaking

A trip is imminent. The heart is starting to beat faster. No you fool, that’s age, time for your medication. OK, we bring up the checklist spreadsheet and check it against the food in the van pantry cupboards, yep we’ve got enough rice noodles to feed China but we’re out of tomato sauce, that’s right I borrowed it for the house a few weeks ago, damn. Beds made, most of the clothes are on. The All Blacks beanies and warm gloves for winter, sunscreen and broad brimmed hats for summer are all packed. Now it’s Woody’s turn to fill the … Continue reading Stocktaking

It’s Not Just Your Life

Don’t waste your partner’s best years of life by continuing to work just because you don’t know what else to do in retirement. Down the tools, close the books, turn off the computer and walk out the door into … your new life. Be it big or small there’s a rig waiting out there for you and it’ll take you to places you’ve never heard of and will never forget. Yes, Gulargambone is calling you! Continue reading It’s Not Just Your Life